STRUCTURAL ANALYSE OF ONION IN THE BRAZIL: FROM 1995 TO 2007
DOI:
https://doi.org/10.3738/nucleus.v7i1.301Keywords:
FitotecniaAbstract
This study presents the profile of the cultivated area, production, productivity and the evolution of the import anion in the Brazil, during the period from 1995 to 2007. Through the analyzed data it can be verified that, in spite of the cultivated area to have decreased in several Brazilian areas, the production increased, due, mainly, to the use of you cultivate more productive; that the largest producing Brazilian state is of Santa Catarina; and that the amount of imported onion decreased in this period because of Brazilian harvest to coincide with the harvest of other countries. It can be concluded that the Brazilian market should make available cultivate adaptable to each area of geographical and to invest more in technologies, to that the geographical areas have production stability.
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2010-05-21
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À revista se reserva o direito de efetuar, nos originais, alterações de ordem normativa, ortográfica e gramatical, com vistas a manter o padrão culto da língua, respeitando, porém, o estilo dos autores. A provas finais não serão obrigatoriamente enviadas aos autores. Os trabalhos publicados passam a ser propriedade da revista. As opiniões emitidas pelos autores dos artigos são de sua exclusiva responsabilidade.How to Cite
STRUCTURAL ANALYSE OF ONION IN THE BRAZIL: FROM 1995 TO 2007. (2010). Nucleus, 7(1). https://doi.org/10.3738/nucleus.v7i1.301
